Adventure: 051, Site 103 –
John Pearson (Placerville) Soda Works
National Registry ID: 1985003326
Team: Thing One, Thing Two
Date: September 27, 2012
Location:
Latitude:
N 38° 43.730
Longitude:
W 120° 47.801
Address: 594 Main Street, Placerville, CA
Date Built: 1859
We came to the eastern end of our walk
in Placerville and found the “other” soda company in
Placerville—John Pearsons (Placerville) Soda Works. It is no
longer a soda place, but a couple of stores. One is a natural foods
cafe, the Cozmic Cafe—there was some unappetizing smells from the
place. So we decided to continue on and see what other foods
Placerville had in store for us.
The John Pearson Soda Works Building is located at the upper end of Placerville's Main Street. The two-story brick and stone building was constructed in two stages: the original 1859 stone building forms the lower floor, while the second story of brick and stone was added in 1897. Integrity is fair; the ground floor was altered in 1974 with the addition of a central stone pillar flanked by two doors which replaced the earlier storefront bay.
This property, one of several early Soda Works in Placerville, is a significant reminder of one of the city's important 19th century economic activities. It is associated with an important local merchant and his family who used the property for ice storage, bottled beverage production, and liquor sales. The building is a notable local example of its type and method of construction, with an 1859 lower story of cut stone and an 1897 upper story of stone and brick; it remains as one of the city's oldest commercial buildings without major alterations. The building has been identified in the current survey as historically significant to the local community.
John
McFarland Pearson, a native of Scotland, came to Placerville in the
early 1850s. He established himself as an ice merchant, and in 1859
he purchased the old Fountain House property from John and James
Kitto. The site had a mine going back into the hill. He built a
single story stone building on the property that same year. Pearson
moved his ice depot from Bedford Avenue into the new building, which
would become the famous John Pearson Soda Works, and stored the ice
in the tunnel. The natural refrigeration in the tunnel allowed him to
store other perishable items, primarily butter. Existing deeds and
mortgages indicate that he was an aggressive businessman. Over a
period of 50 years, the business continued to grow. In 1884 an item
appeared in the Mountain Democrat newspaper...."A gentleman here
from Chicago, who travels for a large drug house declared that
Pearson's Creme Soda was the best in the United States". In
1891, John died, and his sons, John Jr. and William, continued the
business and expanded in 1897 by adding the second story containing a
bottling room and installing the water-powered elevator. The 1898
Souvenir Edition of the Mountain Democrat stated that the firm kept a
depot for ice and butter, manufactured soda, syrups, and cider, dealt
in wines, liquors, and imported English ales and porter, as well as
being the local agent for Wielands,Enterprise, and Pabst beers and
agents for the Royal and Norwich Union Insurance Co.
References:
- Wikipedia
- National Registry of Historical Places-Documents
and Photos
- Noehill
- Waymarking
Overall Landmark References:
- National
Registry of Historical Places (NRHP)
- Noehill
(NOE)
- WayMarking
(WAY)
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